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Blue Mountain Bistro-to-Go Testimonials

Steve & Matt, Woodstock, New York - September '11

Matt and I just got back from Italy on Sunday night, and of course we spent much of the time on our honeymoon reminiscing about the wedding and reception. When we got back,we were inundated with notes and calls from our guests, praising every aspect of the event, and in many cases they complimented the food, the catering, your staff. It all ran so smoothly and everyone had such a great time, including Matt and myself. I just wanted to let you know that you deserve huge thanks for helping make our wedding such a success. We can't thank you enough and we are so grateful for your professionalism, calm and culinary expertise. Each characteristic contributed immensely to what in hindsight we both agree was the happiest moment of our lives.

Sondra M. - July '09 Wedding

Rain and shine it was a great wedding. The food was scrumptuous and everything looked beautiful. When you said I didn't need a wedding planner you were absolutely correct. Your personal services made the party a success. I want to thank you from the bottom of my heart for everything.

Jane Brody, Personal Health Columnist, The New York Times

Universal kudos! The food was yummy and devoured (tho I was really happy to have some leftovers for my gang, who just left last nite!) All I added were my Malayasian coconut rice and a Caesar salad (my Richard's recipe). A good time was had by all. Thanks so much.

Patricia & David, Glenford, New York - August '09

Thank you for your creation and execution of Emily and Ben's glorious wedding celebration. Your skill and competence in arranging and composing such large wedding was extremely impressive. I enjoyed working with you both in the process of planning this memorable day.

Angela & Rick, Saugerties, New York

We're so happy we decided to have Bistro-to-go cater Jake's wedding party instead of doing it ourselves. Your team was friendly and efficient and best of all, the food was terrific. Glad we have some leftovers to enjoy.

Congressman Maurice Hinchey 2004

I want to take this opportunity to extend my gratitude to you for hosting the wonderful champagne brunch at your lovely Blue Mountain Bistro and for your generous in-kind contribution to my re-election campaign. You should know I received many compliments on your behalf about how delicious the food is, and what a great place it is to hold an event. I heartily agree, and I am sure your catering venture will prove to be highly successful.

Mary Anne Erickson

Owner

Richard Erickson

Chef / Owner

Tim Storrs

Chef

Sophie Jones

General Manager

Part of THE TEAM!