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Blue Mountain Bistro-to-Go Testimonials

Tracy & Jamie - June '12

The party was spectacular - your food, staff and service were vital to it! We were very pleased with your contribution to the event - thank you so much. The food was beautiful and perfect, the staff were fantastic. The torrential rain and floods added crazy and extremely muddy elements to the night and you were all so amazing through this. Thanks for keeping it dry and together. We couldn't have done this without each of you. We wish you many more fun and successful parties this season!

June '12 Wedding

The day of our wedding finally arrived and Mary Anne and Richard took over. Our tables set-up was beautiful. After Christine and I said our “I do’s”, the wedding reception began. The food at the cocktail hour was professionally delivered and FABULOUS. My favorite was the mini lobster sandwiches. Importantly, The Blue Mountain Bistro bartenders served our guests at a perfect pace, ensuring that none of our guests had to wait for a drink.

Henning & Caitlin - Saugerties, New York 2010

So, the wild wedding craze is over and we are writing our thank yous to all participants. One very special Thank You! goes out to you and Richard and your crew - you have all been so nice and friendly and helpful with everything and the food was fantastic ("epic" as my father called it.) Thanks to your great organization everything went super smooth. Please feel free to use us as reference for prospective customers.

Abbe A. - 2012

Not only was the food absolutely delicious, but the separate cocktail hours/canapé options that we decided on at the Onteora Mountain House worked out so well! The adults loved the more sophisticated tastes as well as the crowd pleasers that the kids wolfed down – in fact, I saw more than a few adults raid the kids’ cocktail hour and walk away with big plates of pigs, coconut shrimp and those YUMMY pulled pork cups! Of course, you KNOW I adore the chicken meatballs, etc…the smoked trout on blini is now my new favorite!

Steve & Matt, Woodstock, New York - September '11

Matt and I just got back from Italy on Sunday night, and of course we spent much of the time on our honeymoon reminiscing about the wedding and reception. When we got back,we were inundated with notes and calls from our guests, praising every aspect of the event, and in many cases they complimented the food, the catering, your staff. It all ran so smoothly and everyone had such a great time, including Matt and myself. I just wanted to let you know that you deserve huge thanks for helping make our wedding such a success. We can't thank you enough and we are so grateful for your professionalism, calm and culinary expertise. Each characteristic contributed immensely to what in hindsight we both agree was the happiest moment of our lives.

Sondra M. - July '09 Wedding

Rain and shine it was a great wedding. The food was scrumptuous and everything looked beautiful. When you said I didn't need a wedding planner you were absolutely correct. Your personal services made the party a success. I want to thank you from the bottom of my heart for everything.

Jane Brody, Personal Health Columnist, The New York Times

Universal kudos! The food was yummy and devoured (tho I was really happy to have some leftovers for my gang, who just left last nite!) All I added were my Malayasian coconut rice and a Caesar salad (my Richard's recipe). A good time was had by all. Thanks so much.

Patricia & David, Glenford, New York - August '09

Thank you for your creation and execution of Emily and Ben's glorious wedding celebration. Your skill and competence in arranging and composing such large wedding was extremely impressive. I enjoyed working with you both in the process of planning this memorable day.

Angela & Rick, Saugerties, New York

We're so happy we decided to have Bistro-to-go cater Jake's wedding party instead of doing it ourselves. Your team was friendly and efficient and best of all, the food was terrific. Glad we have some leftovers to enjoy.

Congressman Maurice Hinchey 2004

I want to take this opportunity to extend my gratitude to you for hosting the wonderful champagne brunch at your lovely Blue Mountain Bistro and for your generous in-kind contribution to my re-election campaign. You should know I received many compliments on your behalf about how delicious the food is, and what a great place it is to hold an event. I heartily agree, and I am sure your catering venture will prove to be highly successful.

Mary Anne Erickson

Owner

Richard Erickson

Chef / Owner

Sophie Jones

General Manager

Beth Caron

Manager

Part of THE TEAM!